At Southeast Packers, LLC, we pride ourselves on being a family-owned custom exempt livestock butcher and processor. With three generations of experience in meat processing, we understand the importance of quality and tradition in every cut of meat.
We offer butcher paper and vacuum sealed to our customers!
Andy Zoller has over 40 years of experience in the meat processing business. Andy has lived in Effingham County his entire life. He is a graduate of Effingham County High School, Class of 2001. Andy knew at a young age he wanted to be in the butchering and processing business along side his father and uncle. In 2021 he took a leap of faith and took over Zoller Processing from his Uncle Irvin. In 2022 Southeast Packers, LLC was established. Andy works along side his wife Amanda in the daily operations of SEP and their family farm were they raise cattle. They have two children, Vivian and Rahn. We look forwarded to serving Effingham and surrounding counties in all of their butchering and processing needs.
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